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Poisoned Omelets… that’s no yolk!

2010 August 20

380 MILLION EGGS have just shown up as being contaminated. That word pretty much spells out that they are dangerous for human consumption. Is this a surprise? No way!

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This certainly isn’t news to any of us who are involved in a Holistic lifestyle. The treatment of chickens is deplorable. They are deprived of light, fed chemical and antibiotics, stuffed into tiny cages with their fecal matter as carpeting. Ugh!

Don’t wanna ruin it for you, but the next time you order an omelet, consider that the chicken that provided the eggs was a slave….yes, a slave.

“Okay, Hattie,” you may say, “why are you ruining our enjoyment of delicious omelets?”

Well, I’m not. I’m offering an alternative – ORGANIC EGGS FROM ORGANIC FARMERS! I’m saying that the next time you’re thinking of buying or eating eggs, THINK TWICE. Then tell the market, restaurant or whomever is responsible for purchasing eggs, that you won’t order anything made with them, until they can assure you that they come from organic sources.

Don’t let the greedy, destructive agribusiness feather their nests with money made from raising tortured animals. Maybe these little eggs are saying, “You didn’t treat my mommy right, so what do you expect?”

What can we expect unless we speak up?

Speak up! More and more of us are doing it…and changing the world’s health with our words.

One Response leave one →
  1. August 22, 2010

    Actually… “there is no valid scientific evidence that shows that poultry products labeled ‘Kosher,’ ‘free-range,’ ‘organic,’ or ‘natural’ have more or less of the bacteria, according to FSIS.”

    LiveScience.com wrote a great article about how salmonella gets inside eggs and it’s right here: http://news.yahoo.com/s/livescience/20100818/sc_livescience/howdoessalmonellagetinsideeggs

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